RECIPE: 3 Dessert Boards for Valentine’s Day

Valentine’s Day a day to be together those you hold most dear. It is definitely a day to be celebrated, and what better way to celebrate than with delicious food and fancy desserts? Where the holiday might look a little different this year due to the ongoing pandemic, you can still have a romantic Valentine’s…

RECIPE: Prosciutto, Pear and Fig Sheet Pan Pizza with Goat cheese

Add this Prosciutto, Pear and Fig Pizza with Goat Cheese to your next pizza night! Homemade pizza made in a sheet pan is a great meal idea to share with the whole family or friends. Easy recipe to prepare on weekdays as well as makes a tasty weekend meal. Drizzle balsamic on top and enjoy!…

RECIPE: Roasted Herb Vegetables and Quinoa Bowl With Honey Mustard Dressing

A fresh and healthy lunch idea to meal prep ahead of time and have meals ready to go for the week! This roasted vegetable medley includes butternut squash, carrots, asparagus, parsnip, Brussel sprout, zucchini and pepper tossed with Herb de Province for a flavorful and colorful combo. Build your bowl with quinoa and roasted vegetables…

RECIPE: Egg, Sausage & Hashbrown Bake

With flavorful sausage, hashbrowns, sauteed onions & bell peppers, spinach and a little bit of cheddar cheese, this egg bake is the perfect make-the-night-before brunch dish. It’s packed with protein and veggies and can even be made a little healthier with turkey or vegan sausage! Serve on its own or alongside something sweet for a…

RECIPE: Mimosa Cinnamon Rolls

Want to dress up your classic cinnamon rolls? Orange extract, zest, and juice add a lightness to the flavor, while the champagne brings a hint of decadence. Make these and we guarantee you’ll be the new favorite host for weekend brunch.  –LODGE CAST IRON   prep time: 1 hour 40 mins  |  cook TIME: 20…

RECIPE: Sweet Potato Fries in the Air Fryer

These sweet potato fries are seasoned with parmesan cheese, olive oil, salt and red Chile flakes – but you could mix up the flavors however you’d like. Throw in a ranch seasoning packet for some herby fries, or some barbecue dry rub seasoning for a great complement to ribs. –LHTC   prep time: 20 mins …

RECIPE: Homemade Ravioli

National Ravioli Day is just around the corner! Making pasta at home can be daunting but with the right tools it really is a cinch. Try your hand with this simple recipe for ravioli. Switching up the filling or the sauce makes for an easily tailored meal that is sure to please even the pickiest…

RECIPE: Steak Mac & Cheese

What’s better than mac & cheese? Steak mac & cheese, of course! Try Lodge Cast-Iron’s amazing recipe today, National Mac and Cheese Day! SERVINGS: 8-12 | cook TIME: 60 minutes  | from Lodge cast-iron Ingredients 1 ½-2 pounds pasta shells 2 pounds sirloin steak 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon salt…

RECIPE: Oatmeal Chocolate Chunk Cookies with Sea Salt

prep time: 5 mins  |  bake TIME: 12 mins   |  servings: 36-48 cookies   |   FROM NORDICWARE Ingredients  2 cups flour  2 cups quick oats  1/2 tsp baking soda  1/2 tsp salt  1 cup butter, softened  1 cup packed brown sugar  1/2 cup sugar  2 large eggs  1 tsp vanilla extract  2 cups semi-sweet chocolate chunks…

RECIPE: Maple Bacon Hasselback Sweet Potatoes

prep time: 15 mins  |  cook TIME: 1 Hour   |  servings: 4-8   |   FROM Lodge Ingredients Main 4 slices of bacon, diced 4 medium sweet potatoes 4 tablespoons olive oil kosher salt Maple Spice ½ cup butter (1 stick), melted 3 tablespoons brown sugar 2 tablespoons maple syrup ½ cup pecans, finely chopped 1…

RECIPE: Baking Baguettes with Emile Henry

from Emile Henry Discover the pleasure of baking your own baguettes, crusty and full of flavor! Easy to use, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of…

RECIPE: Kare-Kare, Oxtail & Peanut Stew

FROM FINEX and Chef Carlo Lamagna of Magna – here in Portland INGREDIENTS Kare-kare 2 oz vegetable oil 3 lbs oxtail, cut into 2” sections 1 lbs beef honeycomb tripe, sliced 3 qt beef stock 1 lbs onions, small dice 3 Tbsp garlic, minced ¼ C fish sauce 5 Thai eggplant, halved 2 heads bok…