RECIPE: Mint Julep

SERVINGS: 1 | Prep Time: 5 Minutes

Ingredients

  • 1 dozen fresh mint leaves, plus one sprig for garnish
  • 1 ounce simple syrup (or peach-flavored syrup)
  • 2 ½ ounces bourbon
  • Powdered sugar for garnish

Instructions

  1. Drop the mint leaves and 1/4 ounce of the simple syrup into an old-fashioned glass and gently crush leaves with a muddler.
  2. Loosely pack glass with finely crushed ice, then add the bourbon.
  3. Drizzle the remaining simple syrup on top and garnish with the reserved mint leaf, lightly dusted with the sugar.
  4. Enjoy!

Recipe Created for:

 
Old-Fashioned Glass
Muddler
 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s