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On Growlerwerks’ 7th Day of Cocktails my uKeg gave to me: The “Nitro Diving Bell”
This green concoction uses @mizubateaco Matcha Tea to give it it’s unique color while making it extra delicious in flavor. It’s sure to have all your guests wanting more!
Nitro Diving Bell
- 22.5oz Gin
- 18.75 oz Macchu Pisco
- 15 oz Honey Syrup
- 7.5 oz Mizuba Culinary Matcha
- 10-15 drops Orange Blossom Water
- Add ingredients, stir, turn cap to “infuse setting”, shake for 60 seconds, turn cap down to “pour” setting and enjoy !