ZWILLINGFEST RECIPE: Stuffed Beef Tomatoes

Happy Zwillingfest! We’re celebrating all things Zwilling, all month long, with incredible markdowns on some of our favorite cookware, cutlery, and more. Our friends at Zwilling have crafted some scrumptious recipes featuring some of the signature kitchen pieces on sale.

RECIPE: STUFFED BEEF TOMATOES

SERVINGS: 4
PREP TIME: 30 minutes
COOK TIME: 35 minutes

 

Ingredients:

  • 4 very large beef tomatoes or 8 smaller ones
  • 400 g minced beef
  • 1 bread roll from the previous day
  • 1 egg
  • 1 small onion
  • 1 garlic clove
  • 1/2 tsp cumin
  • 1 pinch Cayenne pepper ground
  • 2 sprigs thyme
  • 2 sprigs rosemary, salt, pepper
  • 100 g Feta cheese
  • Olive oil to grease the mold
  • 125 g yogurt
  • 3 sprigs mint
  • Salt

Directions:

  1. Pre-heat the oven to 200° C (convection heat).
  2. Remove the tops from the tomatoes and scoop out the flesh. Chop up the flesh and set aside. Cut the bread roll into small pieces, add to a bowl and pour water over it.
  3. Pluck and chop the leaves from the sprigs of rosemary and thyme. Finely dice the onion, press the garlic through the garlic press onto the minced beef.
  4. Knead the minced beef with the bread roll, egg, onions, spices and herbs. Cube the Feta cheese and fold in. Fill the tomatoes with the mixture, replace the tops.
  5. Grease the oven dish with olive oil and add the stuffed tomatoes. Add the chopped tomato flesh and 2 herb sprigs to the mold and cook in the oven slowly for 35 min on a medium rack.
  6. Wash the mint, pluck the leaves from the stems and chop. Mix with yogurt, add salt.
  7. Arrange the tomatoes with the roasting juice and mint yogurt sauce. Serve with boiled rice.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s