To celebrate the return of the Cuisinart Trade In and Trade Up we are sharing recipes that feature the work horse of any kitchen: the Food Processor!
How many times have you found yourself, at the end of a nice meal with friends or on a busy weekend night with family, in need of a dessert that you simply forgot all about? This super-easy sorbet recipe works with just about any fruit (and frozen will work in a pinch, for those mid-Winter nights spent longing for the warmer months) and is ready in minutes. Keep some surplus sweet stuff in the freezer and you will be ready for an impromptu after dinner snack at the drop of a hat.
Check out Mollie Katzen’s blog for the recipe: Instant Fruit Sorbets