To celebrate the return of the Cuisinart Trade In and Trade Up we are sharing recipes that feature the work horse of any kitchen: the Food Processor!

How many ways can you think of to use pesto? It is one of the most versatile sauces and spreads, adding a punch of freshness to anything from sandwiches to grain salads. There’s a million ways to make the good green stuff. This recipe, highlighting Kale & Walnuts, is a certified winner (and it freezes for later use, too).

Love & Lemons, a wonderful food blog, has the recipe: Kale and Walnut Pesto