cook time: 1 hour 45 mins  |  Makes 8-10 servings  |  recipe + Image From Le Creuset RECIPE NOTE Succulent and juicy, this apple and kale stuffed pork roulade makes an impressive centerpiece. After stuffing the boneless pork loin, it is surrounded by a mix of hearty root vegetables for a savory one pot meal….

cook time: 60 mins  |  Makes 8 servings  |  recipe + Image From Le Creuset RECIPE NOTE This festive, abundant dish combines a dazzling array of vegetables with savory broth, rice and aromatics for an unforgettable meal. While many traditional preparations of paella contain chicken, calamari, shrimp and/or chorizo, we’ve kept this version completely veggie-forward…

cook time: 60 mins  |  Makes 6-8 servings  |  recipe + Image From Le Creuset   4 tablespoons unsalted butter 1 small shallot, minced 1/4 cup all purpose flour 3 cups milk, room temperature 1/2 cup heavy cream 2 cups white cheddar cheese, grated 1 cup mozzarella cheese, grated 1 1/4 cups parmesan cheese, grated…

cook time: 50 mins  |  Makes 4 servings  |  recipe + Image From Le Creuset   1 bunch kale, ribs removed and leaves torn 1 tablespoon olive oil 1 sweet onion, diced 1 pound sweet Italian sausage, casings removed 1 tablespoon unsalted butter 2 cloves garlic, minced or grated 2 tablespoons fresh thyme, chopped 1/4…

cook time: 45 mins  |  Makes 8-10 servings  |  recipe + Image From Le Creuset   Meatballs 3 tablespoons olive oil, divided 1/2 medium onion, minced 1 stalk celery, minced 3 cloves garlic, minced 1 teaspoon ground fennel seeds 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 pound ground turkey 1 egg, slightly…

cook time: 45 mins  |  Makes 6-8 servings  |  recipe + Image From FINEX   Ingredients 2 C flour 2 C cornmeal 1 ¼ C sugar 1 tsp salt 1 tsp baking powder 2 C buttermilk 4 eggs 1 Tbsp honey 1 Tbsp molasses 1 C butter 4 oz bacon lardons Instructions   Combine and…

cook time: 30 mins  |  Makes 6-8 servings  |  recipe + Image From Le CREUSET Recipe provided to Le Creuset by My Name is Yeh Ingredients   6 Granny Smith apples 11 ounces caramels, unwrapped 2 tablespoons water 6 slices bacon, cooked until crispy and chopped Freezer pop sticks Instructions   Line a baking sheet…

cook time: 60 mins+  |  Makes 4-6 servings  |  recipe + Image From Le CREUSET   Ingredients   12 to 14 thin slices bacon 1/4 cup Dijon mustard 1 tablespoon brown sugar 2 teaspoons dried thyme 3 cloves garlic, divided 1 pork tenderloin, trimmed 1/2 medium red onion, sliced 1 teaspoon seafood boil seasoning 1…

prep time: 25 Minutes  |   cook time: 20-24 mins  |  Makes 4-6 servings  |  recipe + Image From LODGE   Ingredients Scallion Cornbread Pancakes 1, 6-ounce package Martha White Buttermilk Cornbread & Muffin Mix 1 2/3 cups whole milk buttermilk 4 eggs 3 tablespoons thinly sliced scallion   Moo Shu Sausage & Bacon 1 1/2…

prep time: 10 Minutes  |   cook time: 20 mins  |  Makes 6-8 servings  |  recipe + Image From LODGE   Ingredients 3 large eggs ¼ teaspoon cornstarch ¼ cup (plus 4 tablespoons) vegetable oil 4 pieces thick cut bacon, cut into ¼ -inch pieces 10 green onions, white and green parts divided 2 tablespoons garlic,…

prep time: 25 Minutes  |   bake time: 25-28 mins  |  Makes 12 servings  |  recipe + Image From FAT DADDIO’S   Ingredients Unsalted butter, 1 stick Light brown sugar, 2 1/4 cup Large eggs, 3 ea Vanilla, 1 1/2 tsp Unsweetened chocolate, melted, 3 oz Baking soda, 2 tsp Salt, 1/2 tsp Cake flour, sifted,…